Vegan Chia Seed Crackers
Vegan Chia Seed Crackers
Total Time: 25 mins
Serves: 4
Per serving: 210 calories, 7 g protein, 2 g carbohydrates, 18 g fat
Ingredients
Almond Flour - 1 cup
Chia Seeds - 1 tablespoon
Everything Bagel Seasoning - 2 tablespoons
Olive Oil - 1 tablespoon
Directions:
Preheat oven to 350 degrees
In a small bowl, mix together chia seed and water. Let sit for 10 minutes. This will turn to a gel like consistency.
Mix together almond flour, chia seeds, everything bagel seasoning, olive oil. Knead into a ball.
Between a silicone baking mat and parchment paper (or you could also use 2 pieces of parchment paper), roll out dough very thin - about 1/8 inch thick.
With a pizza cutter or a knife, cut dough into square shapes.
Place baking sheet in oven, bake for about 8 minutes.
In the oven, rotate the baking tray so that your crackers bake evenly/don’t burn in specific spots. Bake for 5-6 more minutes.
Serve with guacamole or hummus!
