Keto Sauteed Garlic Mushrooms
Keto Sauteed Garlic Mushrooms
Total Time: 15 minutes
Serves: 6
Per serving: 126 calories, 4 g protein, 7 g carbohydrates, 10 g fat
Ingredients
- 1/3 cup / 80 g butter
- 3 tsp garlic, minced
- 1 lb / 800 g cherry tomatoes
- 1 lb / 400 g mushrooms, sliced
- sea salt and black pepper to taste
- 2 tsp fresh oregano, chopped
Directions:
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In a skillet over medium-high heat, melt butter. Add garlic.
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Add tomatoes and mushrooms. Sprinkle with salt and pepper. Allow the mixture to simmer for about 8 to 10 minutes.
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When mushrooms and tomatoes are tender, add oregano and allow to simmer for 1 to 2 more minutes. Remove from heat and enjoy!
